Food And Nutrition GCSE AQA
-
Food-Preparation-Skills gcse12 主题
-
Skill-1-General-Practical-Skills
-
Skill-2-Knife-Skills
-
Skill-3-Preparing-Fruit-And-Vegetables
-
Skill-4-Use-Of-The-Cooker
-
Skill-5-Use-Of-Equipment
-
Skill-6-Cooking-Methods
-
Skill-7-Prepare-Combine-And-Shape
-
Skill-8-Sauce-Making
-
Skill-9-Tenderise-And-Marinate
-
Skill-10-Dough
-
Skill-11-Raising-Agents
-
Skill-12-Setting-Mixtures
-
Skill-1-General-Practical-Skills
-
Macronutrients gcse3 主题
-
Micronutrients gcse3 主题
-
Nutritional-Needs-And-Health gcse5 主题
-
Cooking-Of-Food-And-Heat-Transfer gcse3 主题
-
Functional-And-Chemical-Properties-Of-Food gcse5 主题
-
Food-Spoilage-And-Contamination gcse4 主题
-
Principles-Of-Food-Safety gcse2 主题
-
Factors-Affecting-Food-Choice gcse3 主题
-
British-And-International-Cuisines gcse2 主题
-
Sensory-Evaluation gcse2 主题
-
Environmental-Impact-And-Sustainability-Of-Food gcse5 主题
Energy-Needs
Exam code:8585
Understanding energy needs
-
To determine energy requirements it is important to consider:
-
Basal metabolic rate (BMR)
-
Physical activity level (PAL)
-
Basal metabolic rate
-
This is the metabolic rate when the body is at rest
-
The smallest amount of energy required to stay alive to breathe and for the heart to beat during one day
-
Around 75 % of our energy intake each day is used for BMR
-
-
It is affected by:
-
age
-
physical health
-
biological sex (gender)
-
weight and height
-
physical activity level
-
Age
-
As we age, our bodily functions slow down, and this slows our BMR, particularly due to lower muscle mass
-
Older people tend to then store more mass as fat which contributes to a change in their BMR
Physical health
-
The more exercise a person does, the greater their muscle mass
-
This will increase the BMR
Biological sex (gender)
-
Females generally have a lower BMR than males as (due to genetic predisposition) females have a lower muscle mass than males and so this lowers BMR
Weight and height
-
A person who has a larger weight and height will have a higher BMR as they require more calories
Physical activity level (PAL)
-
PAL is a measure of how active a person is and how much exercise they do
-
It is calculated by taking into consideration how many physical activities are carried out in a day and how energetic the exercises are
-
A higher PAL denotes that the person is more active
Daily energy requirements
-
BMR and PAL can be used together to calculate a daily energy requirement, where (kcal) is kilocalories
-
A high BMR and PAL will mean that a person has a higher energy requirement, whereas a low BMR and low PAL will mean a lower energy requirement
-
Managing daily energy requirements is important to maintain a healthy body weight and must be balanced
-
Consuming more energy (calories) than required will mean a person gains weight
-
Consuming less energy (calories) than required will mean a person loses weight
-
-
Each nutrient has a recommended percentage of energy intake and portion sizes should consider this:

Examiner Tips and Tricks
You do need to know the recommended percentages for each food group in the pie chart above so be sure to learn these.
Responses